Aim: To release the energy within a 'cheezel' by burning it.
Equipment: Bunsen burner, Cheezel, Scissor tongs, heatproof mat and light it.
Method
1. Place your bunsen on a heatproof mat and light it.
2. Gently hold the Cheezel in the scissors tongs.
3 Ignite the Cheezel by placing one side of it in the bunsen flame.
4. When the Cheezel is alight, ensure you hold it over your heatproof mat.
Observations:
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